Ambe Upkari Recipe

Konkani style sweet n sour ripe mango curry | Pake aam ki sabzi | Summer Recipes
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Recipe / food styling / photography by - Sunayana Gupta





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‘Ambe Upkari’ is a very popular Konkani curry made with fresh juicy seasonal mangoes. It is one of the staple food in Kokani households during summer and is served as a side dish with phulkas, rice, dal chawal, khichidi etc.

Small yellow mangoes simmered with aromatic spices taste very distinct. Hence, though sweet mangoes are used for this curry, but it also has a punch of sourness and the feel of spices including ‘Red Chillies’. Sounds interesting, right? Let’s check out the recipe!

Did you know, In Rajasthan a similar kind of curry is made with 'Green Mangoes' or 'Kacche Aam'. called....'Kairi Ki Sabzi'.  However the recipe and taste is very different from this one. Actually, this is the beauty of 'Mangoes', that in whatever stage they are, you can still use them in your cooking and make each dish tasting absolutely differently and brilliant, like 'Aam ka Achaar' and 'Mango Panna'.



Serve this lip smacking ambe upkari with roti and cumin rice. Team up with Palak tamatar ki subzi, Khatte meethe aloo and Boondi ka raita for a satisfying meal. Do not miss to serve Rajasthani green chilly pickle. The spice quotient goes very well with the sweet and mild spicy flavors of this mango curry.

You would also love to try out our recipes for……

Grilled potato wedges

Roasted cauliflower

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Oatmeal paneer dosa 

Vegetable rawa upma


Ambe Upkari

Ambe Upkari is a delicious Konkani recipe made with fresh juicy seasonal mangoes. It is served as a side dish with phulkas, rice, dal chawal, khichidi etc. Small yellow and sweet mangoes with aromatic spices are used for this curry to make tasty.

Preparation Time : 10 minutes
Cooking Time : 15 minutes

Category : Curries
Cuisine :
Servings : 3 servings

Author : Sunayana Gupta

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Recipe Ingredients

  • Ripe mangoes (Small variety) – 4
  • Jaggery – 1 small piece or to taste
  • Refined flour – 2 tea spoon
  • Curry leaves – 5-7
  • Lemon juice – 1 table spoon
  • Salt – To taste
  • Water – 1 cup or as required for gravy
  • Oil – 2 table spoon

Whole spices –

  • Mustard seeds – 2 tea spoon
  • Dry red chilly – 2
  • Fenugreek seeds – 1 tea spoon

How to make Ambe Upkari

  • To begin with, first we need to peel the mangoes. Do not discard the peel right away.
  • Take peels in another bowl with 1 cup of water and squeeze out the pulp as much as you can. Now, reserve this liquid and discard the peels.
  • Cut mangoes lengthwise or use whole as per desire.
  • Now heat oil in a pan. Add curry leaves and all the whole spices.
  • When they begin to crackle add mango liquid, mangoes (Cut/whole), jaggery, lemon juice and salt.
  • Dissolve refined flour in some water and add. Give a nice stir and let it come to a boil.
  • Now lower the flame and simmer for 5-7 minutes or till the gravy becomes thick and mangoes tender.
  • Do not overcook as we don’t want mangoes to become mushy. Remove from heat.

Konkani style ‘Ambe Upkari’ is now ready. Relish with phulkas, dal chawal or serve in your regular ‘Thali’, it will tickle your taste buds with its distinct sweet n sour flavor.





  • Name
  • Ambe Upkari Recipe
  • Sub name
  • Konkani style sweet n sour ripe mango curry | Pake aam ki sabzi | Summer Recipes
  • Category
  • Curries
  • Cuisine
  • Konkani (GSB)
  • Key ingredients
  • Ripe mangoes & condiments
  • Technicality
  • Simple
  • Taste
  • Sweet, sour, mild spicy
  • Preparation time
  • 10 minutes
  • Cooking time
  • 15 minutes
  • Servings
  • 3
  • Steps
  • 0
  • Created date
  • 2017-02-24 11:42:29

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About Sunayana Gupta

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Hi,

I am founder, recipe creater, blogger and food photographer for this website. Here we provide you with some lip smacking veg. and egg recipes that you can easily replicate in your kitchen and create a soulful platter for your family & friends following our serving suggestions. From some regional Indian cuisine to popular recipes from around the globe, our focus is to make cooking easy for you with simple to follow steps, staple ingredients and accessible cooking techniques.

After you try any of our recipe, we are longing back to hear from you as your feedback means a lot to us. Hope you enjoy cooking and together we share some enticing ideas and tips.

Happy cooking!