Recipe / food styling / photography by - Sunayana Gupta
Amiri Khaman is a flavorful Tea time snack recipe and also a popular street food of Gujarat. It is made with crumbled ‘Dhokla’ and mixed with some spices, coriander and a generous sqeeze of lemon juice. Let's read the full recipe.
The topping of sev and farsaan gives it a crunchy texture and pomegranate seeds are sure enough to tickle your taste buds. This is an innovative recipe to make the utmost use of leftover dhokla in one of the most delightful way. Definitely, this makes it a quick fix recipe for sudden cravings to eat something spicy and one of the perfect snack for picnics, parties and get togethers!
Serve amiri khaman in small bowls. Garnish with freshly chopped coriander/mint and do not miss to top with chopped tomatoes, sev/farsaan of choice and fresh pomegranate seeds.
For a healthy and refreshing summer snack, pair amiri khaman with nourishing homemade drinks like Punjabi namkeen lassi or aam panna.
Kids love to relish amiri khaman with strawberry milkshake.
Want to try some Gujarati Recipes at home? Then do not miss to try our Gujarati recipes for……
Methi thepla
Tomato gathiya nu shaak
Palak patra
Rice khichu
Gujarati Amiri Khaman | Dhokla
Amiri Khaman Dhokla is a flavorful tea time snack recipe and also a popular street food of Gujarat. It is made with crumbled Dhokla and mixed with some spices, coriander and a generous sqeeze of lemon juice.
Preparation Time : 10 minutes Cooking Time : 2 minutes
Category : Street food Cuisine : Servings : 4 servings
Author : Sunayana Gupta
Share It!
Recipe Ingredients
For tempering –
To garnish –
Amiri khaman is ready. Transfer it to serving bowls and serve as suggested above.
Dal Makhani is one of the most popular dinner recipe from Punjab. It has a promi more...
A healthy and comforting one bowl meal needs to be simple, quick to make without more...
Banana Smoothie is a wonderful smoothie that you can blend at home and make a na more...
These oven Baked French fries are super simple to make and serve as one of the b more...
You can also check other recipes in this website like.......
Shivid Polow or Persian Dill Rice is a classic pulao with dill greens or sua saag and hails from the rich Iranian cuisine. Usually it is served during festivities with ve more...
Sattu Sharbat is an instant energy drink for summers and has very rustic Indian flavors from the states of Bihar and Uttar Pradesh. This not only quinches thirst, but als more...
Corn Pakoda is tasty and healthy way to start a party. Let's learn the delicious recipe with corn pakoda is tasty and healthy way to start a party. Let's learn the deli more...
‘Khakhra’ is a typical Gujarati tea time snack made with whole wheat flour. It is savory, crisp and healthy as it is non fried and roasted on pan with less amount of more...
Lauki or bottle gourd is a vegetable with a very bland taste, hence it is not liked by many. But, surprisingly bottle gourd makes one of the best kofta curry which is rob more...
You can also check other Categories in this website like.......
Hi, I am founder, recipe creater, blogger and food photographer for this website. Here we provide you with some lip smacking veg. and egg recipes that you can easily replicate in your kitchen and create a soulful platter for your family & friends following our serving suggestions. From some regional Indian cuisine to popular recipes from around the globe, our focus is to make cooking easy for you with simple to follow steps, staple ingredients and accessible cooking techniques.
After you try any of our recipe, we are longing back to hear from you as your feedback means a lot to us. Hope you enjoy cooking and together we share some enticing ideas and tips.
Happy cooking!